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I hail from God's own country Kerala from the city of Palakkad, the land of Palmyra and Paddy fields, well known for its different varieties of food delicacies. My love for cooking started at an early stage in my life. I took this forward by going for catering science & professional cookery and took classes for year for the catering students in Palakkad District.
Search Categories: Cooking Class,
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