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Another HACCP course that Cresco Safe offers is the Highfield Level International Award in Managing Food Safety for Catering course, which is best suited for potential managers employed in catering or retail businesses.
The HACCP Level training course in India and Middle East gives students an in-depth coverage of food hygiene, ensuring a thorough understanding of hazards and controls. This course also highlights the necessity of creating, implementing and monitoring food safety procedures.
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